Fresh pasta, a tradition that will be lost.

In order to promote and protect the names of quality agricultural products such as olive oil, the European Union has established the PDO and PGI certification schemes which ensure that only products genuinely originating in the particular certified region are allowed to be identified as such in commerce.

One thought on “Fresh pasta, a tradition that will be lost.

Deixe um comentário

O seu endereço de e-mail não será publicado. Campos obrigatórios são marcados com *